Analytical constituents (%): Protein: 20, Fat content: 9, Inorganic matter: 7, Crude fibre: 2.5, Additives per kg:, Antioxidants, Preservatives, Nutritional additives:, Vitamin B₁: 6.2 mg, Vitamin B₂: 10.7 mg, Vitamin D₃: 1687 IU, Vitamin E: 100 mg, Biotin: 0.15 mg, Copper (Copper(II) sulphate pentahydrate): 6.6 mg, lodine (Potassium iodide): 1.7 mg, Manganese (Manganous sulphate, monohydrate): 18 mg, Selenium (Sodium selenite): 0.3 mg, Zinc (Zinc sulphate, monohydrate): 51 mg