Chicken and Bacon Flavour Analytical constituents (%): Protein: 23.6, Fat content: 3.5, Inorganic matter: 5.9, Crude fibre: 2.1, Moisture: 18.2, Calcium: 0.8, Omega 3 fatty acids: 394 mg/kg, Energy: 297 kcal/100 g, Additives per kg:, Preservatives, Nutritional additives:, Vitamin A: 4930 IU, Vitamin E: 49.3 mg, Iron (Iron(II) sulphate monohydrate): 14.8 mg, Sensory additives:, Bacon flavour: 0.6 mg Beef and Poultry Flavour Analytical constituents (%): Protein: 7, Fat content: 2, Inorganic matter: 4.4, Crude fibre: 0.5, Moisture: 16, Calcium: 0.5, Omega 3 fatty acids: 615 mg/kg, Energy: 307 kcal/100 g, Additives per kg:, Preservatives, Nutritional additives:, Vitamin A: 5124 IU, Vitamin E: 51.2 mg, Iron (Iron(II) sulphate monohydrate): 15.4 mg